Chocolate inspired by memories, the twang of a favorite song, the scent of sunlight sifting through fir trees, the way a river wraps itself around an oar.
2019 class registration is open: Join us in our hands-on Bean to bar 101 camps + maker's workshops
Learn bean to bar chocolate making in Map's hands-on chocolate camps, or refine your chocolate making skills with intensive workshops designed for chocolate makers, chocolatiers, and pastry chefs.
single origin drinking chocolate sauce. drink hot or cold, spoon, lick, stir, repeat.