organic single origin cocoa powder
from $7.00
Tasting notes: do you like devil’s food cake? the smell of brownies baking? bingo.
We use transparent trade, relational cacao that can be traced to the farmers, and our cocoa powder isn’t dutched: industrial cocoa powder is “dutched,” (alkalized) by a chemical wash with potassium carbonate.
Uses: any recipe calling for cocoa powder or when you want to up your baking game a few zillion notches.
friendly fyi! cocoa powder can also be substituted in recipes calling for "bittersweet" or "semisweet" chocolate: use 3 tablespoons of cocoa powder + 1 tablespoon of butter (or coconut oil) for every ounce of chocolate required.
Ingredients: organic cacao from Tanzania
Size options: 8 oz/227g or 16oz/454g
Packaged in a re-sealable, compostable pouch.
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